House Of Chan + The Juicy Crab Menu

Excellent variations of bell peppers with chili paste in coconut milk & Basil

Spicy creamy green curry sauce with Bamboo Shoots, bell pepper, Basil & green bean

Avocado, white onion with Cashew nuts in coconut milk with carrot & potato

Mix Vegetables in our delicious roasted Chili Sauce

Served with mixed Vegetables and Garlic

Tossed with onion, Bell Peppers & dried hot Chili

Sautéed with chili peppers, onions, bell peppers & basil leaves in Thai spicy sauce

Stir fried eggs, white onions, peas, carrots & tomatoes

Flat noodles sautéed with white onions, bell peppers, green bean, basil leaves in Thai hot spicy sauce

Stir fried with eggs, bell peppers, white onions, snow peas and fresh Basil

Classic Thai thin rice noodles, eggs, green onions topped with peanuts & bean sprouts

Brown sauce, broccoli, and carrots

Mixed Fruits

Steamed Broccoli (side)

Peanuts - Bell Peppers & Onion

Sweet brown sauce, green & white onions and rice noodles

Bell Peppers & Onions

Rice stir fried with egg, green peas, carrots & onions

Egg noodles stir fried with beans sprouts, carrots & white/green onions

Thin Rice noodles, stir fried with chicken & shrimp with eggs, green onions, bean sprout with curry flavor

Asian curry Chicken with potatoes

Lightly battered & fried beef strips sautéed with bell peppers

Homemade curry sauce with bell peppers, tomatoes, pineapple over boneless duck breast

Sautéed jumbo shrimp with Singapore curry sauce. Served with eggplant

Jumbo shrimp sautéed in tomato base sauce with a touch of Asian spice

White meat chicken lightly battered sautéed with combination of five spices, lemon grass and Kaffir lime leaves

Combination of bell peppers, onions, fresh mango & Tofu braised in sweet mango sauce